Use Leftover Pineapple Skins to Make a Refreshing Tropical Tea 

Pineapple is delicious, and not as difficult to butcher as it looks, but once you’ve cut up your fruit, don’t toss the skins. You can use them to make a delicious infused tea in about an hour.http://ift.tt/1OQCFJb…

from Pocket http://ift.tt/1LZywV2
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